The dough is Anatolian. The sauce flies in.
Anatolian mantı, hingel and fresh pasta rolled in the shop every day, with sauces from nine cities.
Sanko Park Mall · 3rd Floor · Food Court · Daily 10:00–22:00

Rooted in Anatolia, routed around the world.
First you pick a base: Anatolian mantı with minced meat, potato hingel, crispy hingel or fresh pasta.
Then you pick a city: Parma's mushroom cream, Rome's spicy tomato, Gaziantep's fire-roasted eggplant yoghurt.
Read our storyOur signature departs from Gaziantep.
Anatolian mantı on fire-roasted eggplant yoghurt, finished with tomato-pepper butter. A nod to the city the route began in.
Signature Menu
Drink + crispy hingel included

Our pasta is rolled here every day.
We make fresh fettuccine in the shop, behind the glass counter: the dough runs through the machine, gets floured, meets its sauce in the parmesan wheel and goes into the bowl.



Nine cities, nine sauces.
Every sauce is a route, coded like its city's airport.
- GZT
Gaziantep-SignatureFire-roasted eggplant, garlic, strained yoghurt+90 TL - PMF
Parma-Mushroom CreamCream, parmesan, mushroom, garlic+90 TL - GOA
Genoa-PestoBasil, parmesan, pine nuts, garlic+90 TL - MXP
Milan-4 FormaggiRicotta, feta, kashkaval, cheddar+80 TL - MPM
Mozambique-RossoCream, paprika, onion, spices+80 TL - DFW
Dallas-Spicy CheddarSpice blend, cheddar+80 TL - FCO
Rome-ArrabbiataTomato, garlic, olive oil, chilli flakes+80 TL - IST
Istanbul-YoghurtStrained yoghurt, tomato-pepper butter+50 TL - VAS
Sivas-Garlic YoghurtGarlic, strained yoghurt, tomato-pepper butter+50 TL
Every plate can be a meal +69 TL
Add a drink and crispy hingel. Separately it would be 120 TL.

Find us on the 3rd floor of Sanko Park.
Look for the glass counter and the lit sign in the food court. Order at the counter, take your bowl.
- Sanko Park Mall
3rd Floor · Food Court · Gaziantep - Daily 10:00–22:00
- 0544 842 08 42
We deliver too.
Find ViaMANTI on Yemeksepeti as "Via Mantı" and have your mantı or pasta brought to your door.
The next stop could be your city.
If you would like to bring ViaMANTI to your city, here is the concept, the process and the application form.
Franchise enquiryStep behind the counter.
We welcome people who want to work with us in the kitchen, at the till and on shift.
Apply for a job
