Step behind the counter.
Would you like to join the team that serves mantı, pasta and nine sauces with the same care every day?
Where we work
Kitchen team
Rolls the fresh pasta, prepares the dough and cooks the sauces to recipe.
Till and service
Welcomes guests, takes orders, prepares and hands over the bowl.
Shift lead
Runs the shift, keeps the counter clean and the team moving.
Job application form
Open positions change from time to time. Fill in the form and we will call you when there is a need.